Tag: Asian cookery classes

Flavours of the East – On a cold snowy day In February

Bombay potatoes - menu on the Indian cookery class at the Cooking Academy

Original Indian cookery classes – London & Hertfordshire

The temperatures outside are pretty close to those at the foothills of the Himalayas this morning, the cuisine is also going to pretty close. 

Today we’re running our Indian cookery class where delegates will learn the art of creating highly authentic spice blends and masala’s.  This 1 day Indian cookery classes focuses on developing an understanding of the essence and flavours of herbs & spices used in Indian cookery.  Delegates will touch , feel, smell, taste the spices as individual component ingredients to gradually begin to build a spice blend.  In doing so,discover the flavours and the variable tastes of the spices to their palette. 

To find out more about our Indian cookery classes please contact The cooking Academy on 01923 77 8880.

 


Advanced Indian Cookery class

Indian Cookery class – Advanced – Authentic Indian Cookery classes

Today I’ve been taking students further along their journey into the delights of authentic Indian Cookery!  

This is their 2nd Indian Cookery class,  at least, with us here at The Cooking Academy, and tonight they will likely share the spoils of the day with their family and friends… if they’re not too exhausted from their experience.   It’s a very enjoyable class with no more than 5 delegates, giving it a certain intimacy of a dinner party, getting to know people better and sharing clips of their lives and their cooking.  It is a labour of love – I can truely say and I enjoy every class. 

I am glad to say so many students come back to after their first cookery class with us, to learn more.  That makes it a real honour for us here at the Academy.   Cookery classes are more than just a gift experience!  It is a journey and here at the Academy we work hard to ensure our customers enjoy every minute of it and are inspired to cook. 

To find out more about our cookery classes contact us on 01923 778880 or email cara@thecookingacademy.co.uk


Cookery classes in Rickmansworth

 

Indian cookery classes at The Cooking Academy

Cookery Classes in Rickmansworth

 So today we’ve got the ever popular 1/2 day Indian cookery classes.  We could run these everyday and fill them….  this class is a fabulous starting place.  Whether you’re an accomplished cook or a beginner the beauty of this class is you’ll still learn so much. 

This 1/2 day Indian cookery class starts with a spice trail, a detailed look at all the herbs and spices in cooking, whether its Indian or European; you’ll be amazed at just how much cross over there actually is.  you will learn lots of little known facts about the health benefits of the herbs and spices and why they should be used.  This part of the class is usually the element that surprises most people, and the part they enjoy so much because it is outside of the usual learning opportunity;  all the things you should have been taught in your late teens, which could possibly have influeneced your food choices.    There is lots of hands on cooking,  spice blending and making tasty marinades…  fantastic to stock up your fridge for quick suppers and mid week dinners.  The biggest bonus is,  it’s tasty real Indian food that you can learn to cook YOURSELF! 

To find out more about our range of classes or to book a class contact Cara at The Cooking Academy on 01923 77 8880. or email her at cara@thecookingacademy.co.uk.

 


Asian Cookery Classes

Asian Cookery Classes – Using all of your senses 

Today we’re running a one day Indian cookery class.  Our classes are run in small groups – we want to give each  of you as much attention as possible.  All our cookery classes are entirely hands on here at The Cooking Academy. 

We focus on not just the mechanics of how to cook but also why certain ingredients work well together and the chemistry required to create different flavours.   By using each of our senses we learn at a much deeper level, the composition of each ingredients,  so that our understanding of its’ uses are memorable and more likely to be repeated when you return to your own kitchen. 

Our classes will leave you invigorated and entirely motivated to do more home cooking.  Even if you’re not particularly confident in the kitchen, our classes will remedy that, we’ll give you lots of hints and tips to make cooking as easy and as uncomplicated as possible.  

You don’t need to be an experienced cook to attend… just love real food and we’ll teach you how to make the most authentic cuisine this side of Asia.

To book a class please contact Cara@thecookingacademy.co.uk or alternatively call us on 0845 0 68 58 48 and we will help to establish the right class for you and get you booked on!  

 

 


The celebrated flavours of Asia

The celebrated flavours of Asia

My passion for Asian food is well documented.  I love tinkering in the kitchen, it really is a labour of love, matching flavours and textures to create new things.  My friends love what I do for a living because their my guinea pigs and get to try everything; they love the imprompto call to say come and try this new dish…  

Today I’m running a Masterclass to celebrate all the newest creations in our kitchen….  together, with  past devotee’s we’re gonna hot foot it accross the Asian sub continent and create ‘lites bites’ – my favourite selection of cocktail food, delicious snacks and gastronomic delights.   

They will undoubtedly appear in our cocktails & Canapes menu for The Saffron House at some time in the future, fully tried and tested, but for now they remain in the close circle of the selected few.  

Kumud Gandhi –  Writer, broadcaster and food devotee, Founder of The Cooking Academy – The Home of Asian Cookery Classes

 


What’s cooking Today – The One day Indian cookery class

This has to be one of my favourite classes to teach.  It is the perfect blend of teaching new and interesting recipes as well as challenging and fun ones.  Delegates leave on a high, having attempted to make somosa’s from scratch and usually succeed, we don’t let them get away with mastering the skill.  In making somosa’s and the filling they actually learn 3 different recipes which they bring together for one menu item…. now there’s value for money.     The other revelation is making my own recipes of Pakoda’s which are so different to shop bought ones, much healthier and 100 times more tasty… 

I also like to teach things other than sauce bases and curries because real Indian food is so much more!

For further information contact me directly on 01923 77 8880.

Kumud Gandhi – Founder of The Cooking Academy, writer & broadcaster.

 


1/2 day Indian Cookery class

Indian cookery class

So today we’ve got a half day Indian cookery class, a spice trail and six guys eager to learn how to make good use of the all great things in their spice cupboard. 

The first thing we knock on the head is that Indian food is all about sloppy curry!  It’s not,  and we show you how to cook great, original, authentic indian food as eaten by Indian families here and in India.  As you know real Indian food is very different to what you get in the restaurants, and though its getting better, what you learn to cook is still a world away.  

Further information please contact cara@thecookingacademy.co.uk.


Indian Cookery classes – 12th March 2011

If you want to learn to cook real Indian food, or how to make curries look no further.

Today, chef Amrit Panesar will be teaching the essence of authentic Indian cuisine.  In this class he will be teaching his student how to blend spices to create mouthwatering flavours and how to change one to two ingredients to get a completely different flavour.   This class is a one stop shop for Indian and Asian cookery classes, giving you the mechanics of cookery as well as the subtle art of discovering your palette and learning why to as well as how to.  

The classes are small, the tuition is direct and entirely hands on, you touch , your feel, you smell, you do and you learn. 

For an amazing day of cookery, book now for our cookery classes with a very big difference.  Tel 0845 0 68 58 48 or contact cara@thecookingacademy.co.uk


Asian Cookery classes

Asian cookery classes

Indian cookery classes at The Cooking Academy

Today were running an Asian cookery class for the die hard spicy food lovers!  Not to be mistaken very blastingly hot I might add.  This Indian Cookery class is designed for people who love spicy and seasoned food with a delicate heat.  If you want to learn to cook Indian, or come to an Indian cookery class with in a difference join us here at The Cooking Academy.  Alternatively why not buy a loved one a cookery class gift voucher 

For further information please call us on 0845 0 68 58 48  or email cara@thecookingacademy.co.uk


1/2 day Indian cookery class – Monday 15th November 2010

Indian Cookery classes at The Cooking AcademyThis is my amongst one of my favourite Indian cookery classes – I get to share the spice trail with avid cooks and budding new chefs who want to learn to cook.  Cooking is such a sensory experience and learning to use all your sense to cook is the key to enjoying food.  If you can do that you’ll want to learn to cook more and widen your culinary journey.  

If you’re looking to learn new kitchen skill, hints and tops about storing food and preserving spices then this

cookery class is the one for you.    

For further information or to book your Indian/Asian cookery classes call us on 0845 0 68 58 48 or email us on cara@thecookingacademy.co.uk

Cookery classes in London

Cookery classes in Hertfordshire

Learn to cook Indian, Learn to cook Asian, Indian cooking classes


Copyright © 1996-2010 The Cooking Academy. All rights reserved.
iDream theme by Templates Next | Powered by WordPress