The Cooking Academy

Indian cookery classes at The Cooking Academy

Cookery Classes in Rickmansworth

 So today we’ve got the ever popular 1/2 day Indian cookery classes.  We could run these everyday and fill them….  this class is a fabulous starting place.  Whether you’re an accomplished cook or a beginner the beauty of this class is you’ll still learn so much. 

This 1/2 day Indian cookery class starts with a spice trail, a detailed look at all the herbs and spices in cooking, whether its Indian or European; you’ll be amazed at just how much cross over there actually is.  you will learn lots of little known facts about the health benefits of the herbs and spices and why they should be used.  This part of the class is usually the element that surprises most people, and the part they enjoy so much because it is outside of the usual learning opportunity;  all the things you should have been taught in your late teens, which could possibly have influeneced your food choices.    There is lots of hands on cooking,  spice blending and making tasty marinades…  fantastic to stock up your fridge for quick suppers and mid week dinners.  The biggest bonus is,  it’s tasty real Indian food that you can learn to cook YOURSELF! 

To find out more about our range of classes or to book a class contact Cara at The Cooking Academy on 01923 77 8880. or email her at cara@thecookingacademy.co.uk.

If you love Indian Food then The Cooking Academy is the place to be today, we’ve got a 1 day Indian cookery class going on. We’ll be teaching you all about herbs and spices used in Asian food, you’ll be amazed at the cross over of ingredients with European food which people don’y often expect. You’ll learn all about the medicinal properties of everyday ingredients and how they enhance your well being.

Most of all you’ll be learning to blend spices and make a range of marinades – its almost Alchemy! For more information contact The Cooking Academy on 01923 778880 and we’ll get you book on.

Cara Brummitt

If you want to learn to cook real Indian food, or how to make curries look no further.

Today, chef Kumud Gandhi will be teaching the essence of authentic Indian cuisine.  In this class he will be teaching his student how to blend spices to create mouthwatering flavours and how to change one to two ingredients to get a completely different flavour.   This class is a one stop shop for Indian and Asian cookery classes, giving you the mechanics of cookery as well as the subtle art of discovering your palette and learning why to as well as how to.  

The classes are small, the tuition is direct and entirely hands on, you touch , your feel, you smell, you do and you learn. 

For an amazing day of cookery, book now for our cookery classes with a very big difference.  Tel 01923 720 697 or contact cara@thecookingacademy.co.uk

For more information or for booking advice please call us on 0845 567 00 22 Or email us at: info@thecookingacademy.co.uk

For more information on how to attend one of our Indian cookery clases or for booking advice please call us on 0845 567 00 22 Or email us at: cara@thecookingacademy.co.uk

Our Indian cookery classes are designed for people who want to learn how to make everyday Indian food in a quick and easy way. Our recipes are simple but authentic and reflect the Indian food eaten by Indian families. A typical will cover a comprehensive spice trail, make a number of spice blends and cook a fish dish, a chicken dish and paneer followed by a number of vegetables dishes and starters such as pakoras and somosas. The class is action packed and entirely hands on with you doing all the cooking. Class sizes are small with only 5 people per class.
For more information on how to attend one of our Indian cookery clases or for booking advice please call us on 0845 567 00 22 Or email us at: cara@thecookingacademy.co.uk or find us at www.the cookingacademy.co.uk

This One day Indian cookery class is a treat for anyone who enjoys real Indian food. Learn to cook favourites such as Salmon Bites, Chilli chicken Tikka, Masala Paneer, Pakora’s and raitu.

for booking information contact Cara Brummitt on 0845 567 00 22.

Skewered Chicken with Mango

Learn how to cook fabulous Authentic Indian cuisine, Learning how to blend spices and bring out the flavour of food to maximise their nutritional and taste values.

This follow up cookery class is part 2 of the 1 day indian cookery range.  A comprensive classed designed to get into the  depths of real Indian cuisine as cooked by Indian chef’s and cooks.   Not for the faint hearted this is a real baptism of fire and cookathon. Monk fish in Nigella seeds and lime leaves, Pan fried Okra with feneugreek and Cinnamon spring lamb….   need i say anymore!   This is a real feast for the appetite and desire to learn.

Hey Mark, Thank you for your input on the cookery class last week. I love audience participation, and it was great to be entertained so much by a student. Hope you’ve been cooking all your recipes. See you soon!