The Cooking Academy

Our Indian cookery classes are designed for people who want to learn how to make everyday Indian food in a quick and easy way. Our recipes are simple but authentic and reflect the Indian food eaten by Indian families. A typical will cover a comprehensive spice trail, make a number of spice blends and cook a fish dish, a chicken dish and paneer followed by a number of vegetables dishes and starters such as pakoras and somosas. The class is action packed and entirely hands on with you doing all the cooking. Class sizes are small with only 5 people per class.
For more information on how to attend one of our Indian cookery clases or for booking advice please call us on 0845 567 00 22 Or email us at: cara@thecookingacademy.co.uk or find us at www.the cookingacademy.co.uk

Learn to cook Indian

This is the latest in our range of specialised cookery classes aimed at demystifying the use of herbs in spices in Asian cuisine.  It really isn’t complicated and you dont need a huge list of spices to make tasty authentic food.  In this class we show you how to make various spice blends to great effect.   No more sauces from a jar – I promise you!

This Masterclass is dedicated to  learning about chutneys and dressing and sometime marinades that are used in such a way.   It’s a new class and one that evolved from requests from past clients to expand their repertoire and build on what they’ve learnt in past classes.  We had some great input from the delegates  and its given me material for the next  session on the 1st July.   If you have any feedback or receipes of you own please do share them with us!   If you’d like to know more about the class do call me directly.  best wishes Kumud