Indian Cookery classes – Saturday 2nd April 2011


If you want to learn to cook real Indian food, or how to make curries look no further.

Today, chef Kumud Gandhi will be teaching the essence of authentic Indian cuisine. In this class he will be teaching his student how to blend spices to create mouthwatering flavours and how to change one to two ingredients to get a completely different flavour. This class is a one stop shop for Indian and Asian cookery classes, giving you the mechanics of cookery as well as the subtle art of discovering your palette and learning why to as well as how to.

The classes are small, the tuition is direct and entirely hands on, you touch , your feel, you smell, you do and you learn.

For an amazing day of cookery, book now for our cookery classes with a very big difference. Tel 01923 720 697 or contact


Leave a Reply

Your email address will not be published. Required fields are marked *

    Your Cart
    Your cart is emptyReturn to Shop