If you love Indian Food then The Cooking Academy is the place to be today, we’ve got a 1 day Indian cookery class going on. We’ll be teaching you all about herbs and spices used in Asian food, you’ll be amazed at the cross over of ingredients with European food which people don’y often expect. You’ll learn all about the medicinal properties of everyday ingredients and how they enhance your well being.
Most of all you’ll be learning to blend spices and make a range of marinades – its almost Alchemy! For more information contact The Cooking Academy on 01923 778880 and we’ll get you book on.
Kumud Gandhi is a Nutritional Food Scientist bestselling Author, Broadcaster, and Keynote Speaker on the subject of nutritional health for productivity & performance in the workplace. In 2010 Kumud founded ‘The Cooking Academy’ a cookery school that focusses on cooking for nutritional health and wellbeing. Kumud regularly presents to international audiences on a variety of topics such as ‘Eating for Immunity and a Lifetime of Wellness’. She is an expert in the field of Wellness in the Workplace and works with organizations to create transformational change in employee health & well-being through nutrition and health coaching.