Food of Asia serves London Party goers tonight From The Saffron House
Something is in the air tonight, as we are busy catering for a host of parties in London this evening starting with a late Diwali Party catering in Begravia, a Rakshabunden Dinner for the brothers in Kensington and a Labanese Party celebration catering in St John’s Wood. Whatever the occaasion, it seems that Stylish Asian catering from The Saffron House will be serving the guests tonight.
What a feast they have in store from Monkfish for starters, Venison for main course and some pretty scrumptious puddings for dessert dinner will be fit for a king.
If you are looking for very sophisticated but authentic Asian party catering then you should speak to us here at The Saffron House. WWW.thesaffronhouse.co.uk
Kumud Gandhi is a Nutritional Food Scientist bestselling Author, Broadcaster, and Keynote Speaker on the subject of nutritional health for productivity & performance in the workplace. In 2010 Kumud founded ‘The Cooking Academy’ a cookery school that focusses on cooking for nutritional health and wellbeing. Kumud regularly presents to international audiences on a variety of topics such as ‘Eating for Immunity and a Lifetime of Wellness’. She is an expert in the field of Wellness in the Workplace and works with organizations to create transformational change in employee health & well-being through nutrition and health coaching.
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