Elevate your cooking experience with our Asian Street Food Starter Pack, carefully curated to bring the vibrant flavors of Asian street food into your kitchen. This pack, priced at £35, includes a selection of essential spices and ingredients that will allow you to recreate the delicious, aromatic dishes typically found in bustling street markets across Asia. Whether you’re attending our class or simply looking to enhance your culinary repertoire, this starter pack provides everything you need to get started.
The Asian Street Food Starter Pack includes:
- Lemongrass: A staple in many Asian dishes, it imparts a citrusy, fresh flavor that is both unique and essential in Thai and Vietnamese cooking.
- Fresh Peppercorns: These provide a sharp, pungent flavor, adding a distinctive kick to your dishes.
- Jaggery: An unrefined sugar used widely in Asian cooking, perfect for balancing flavors in savory dishes and sweets alike.
- Himalayan Salt: Known for its purity and mineral content, this salt enhances the natural flavors of your food.
- Fish Sauce: A fermented ingredient that adds depth and umami to your cooking, crucial in many Asian recipes.
- Dried Fenugreek Leaves: Adds a slightly bitter, earthy taste, often used in Indian and Middle Eastern cuisine.
- Garam Masala: A blend of fragrant spices that adds warmth and complexity to your dishes.
- Gram Flour: Made from ground chickpeas, it’s a key ingredient in making crispy snacks and savory pancakes.
This starter pack is designed to help you recreate the authentic taste of Asian street food right at home. Please note that the pack includes spices only and does not come with a spice tin. If you need to store your spices, we also offer spice tins and measuring spoons separately.
Take the flavors of the street markets into your kitchen with the Asian Street Food Starter Pack and enjoy the art of cooking like never before.