Fenugreek leaves, also known as methi, is used as a herb either fresh or dried. It is used largely in Indian and Pakistani recipes.
It has a strong aroma and a bitter taste. But when used in small quantities, these leaves impart a very distinct flavour to the dish. It is commonly used in curries, vegetable dishes, daal and not to forget the mouth-watering methi parathas.
It are sourced from Gujarat region of India.
Sold in a foil lined pouch to keep the fresher for longer -Net weight- 10g
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Unlock the Power of Dried Fenugreek Leaves for a Healthier You
In the world of tasty dishes, It, also known as “kasuri methi,” aren’t just flavour enhancers – they’re packed with good stuff for your health too!
Iron Boost
Wave goodbye to tiredness! Dried fenugreek leaves are like a superhero for your blood – full of iron, they keep you feeling energetic and help prevent anaemia.
Friend to Diabetes
Keeping an eye on sugar levels? Dried fenugreek leaves are your pal. They help keep insulin in check, making them a must-have in your kitchen if you want to manage your blood sugar better.
Happy Tummies
Got tummy trouble? It leaves to the rescue! They’re like a friendly guide for your digestion, helping with indigestion and saying bye-bye to constipation.
Weight Buddy
Trying to keep the pounds in check? It are your trusty sidekick. Low in calories and high in fibre, they make you feel full for longer and help with managing your weight.
Immunity Booster
Give your immune system a high-five with the vitamins and minerals in dried fenugreek leaves. They’re like a shield, helping your body fight off common illnesses.
Adding dried fenugreek leaves to your meals is a simple way to make your life healthier. Sprinkle them on curries, toss them in salads, or brew them into a tea – the benefits are clear. Say hello to a tastier and healthier you with the natural goodness of dried fenugreek leaves!