An Introduction To Cooking Class

Date: Sat 08 Dec   10:00 - 16:00

An Introduction To Cooking Class

Our one day Introduction To Cooking classes provides an opportunity for  people to learn, engage and be inspired by nutritional cookery whilst gaining both essential life skills and confidence-building experiences.

This class is specially designed to develop an understanding of food hygiene, knife skills and safety in the kitchen in a fun and personalised way. You will also learn how to create delicious essential recipes that will prepare them for independent life.

Classes are entirely hands on and student gets to take their recipes home to share with their families. There is a maximum of 7 students per class to ensure everyone has immediate access to a chef, providing them with as much personal assistance and support as required.


More Info

This class is designed to develop confidence in the kitchen to enable students to cook a variety of dishes without supervision.

The class is geared toward developing the following skills

  • Basic food hygiene and storage of food
  • Knife skills, how to be safe with a knife, correct handling of sharp tools, Techniques in chopping, slicing, dicing a range of vegetables.
  • Food preparation techniques
  • Safe handling of saucepans
  • Temperature management in the cooking
  • A variety of techniques in cooking such as sautéing, stir-frying, pan-frying, simmering boiling and baking.
  • A breakdown of nutritional needs in everyday eating for essential good health.
Class fully booked

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