Are you a keen cook and want to improve your knife skills? Or simply want to know how to chop an onion like a pro? This Masterclass will teach you about the range of knives available, how to handle and maintain them. You will learn how to chop, slice and dice to save time and perfect your julienne, baton and chiffonade skills.
You will learn how to prepare vegetables, fruit and herbs and how to use the correct knife safely and with confidence.
The 3 hour Masterclass with provide you with new skills, recipes, and a light lunch.