Masala Chai Tea (pot)





India, as the world’s largest consumer of tea uses nearly 30 percent of the global output of tea.  Traditional Indian tea, famously known as masala chai tea, comprises various plants and spices like basil, cardamom, black pepper, and star anise.

We create our instant Masala chai blend by delicately balancing tea sourced from the Assam region of India, resulting in a full-bodied, rich tea flavour—simply add boiling water.

Unsweetened variety.

Provides 8 servings

Packaged in a recyclable and stackable tin -Net weight- 100g

Key Features of Masala Chai Tea:

Exquisite Spice Blend: Our carefully balanced Masala Chai blend combines robust tea leaves with a medley of spices, including cardamom, cinnamon, cloves, and more, creating a harmonious dance of flavours with every step. We thoughtfully select each ingredient to craft this delightful blend.

Artisanal Craftsmanship: The Masala Chai Tea Pot is designed for those who appreciate the art of tea-making. The pot allows the spices and tea leaves to infuse, resulting in a cup that captures the authentic essence of masala chai, from the first sip to the last.

Rich Aromas: Immerse yourself in the aromatic embrace of masala spices. The heady scents of cardamom and cinnamon unfold as the tea steeps, creating an atmosphere that transports you to the bustling streets of India, where masala chai is a cherished tradition.

Versatility in Brewing: Whether you prefer your chai strong and robust or light and aromatic. Our Masala chai Tea Pot accommodates all preferences. Adjust the brewing time and tea-to-water ratio to create your perfect cup of masala chai.

Cultural Delight: Experience the cultural richness of masala chai, a beverage deeply ingrained in the fabric of Indian heritage. Each sip is a journey through time and tradition, inviting you to savor the authentic taste of spiced tea.

Brewing Instructions:

Boil water to the desired temperature.

Add the Masala Tea blend to the tea pot.

Pour hot water over the tea leaves and spices.

Allow the tea to steep for 3-5 minutes, or longer for a bolder flavor.

Strain and enjoy the complex and aromatic notes of masala chai.

You will also like our other Tea including, CARDAMON CHAI TEA (POT), GINGER CHAI TEA (POT), MASALA CHAI, and TRIO OF CHAI TEA BLENDS.

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