Mogul Emperors Feast - Indian Cookery ClassMogul Emperors Feast - Indian Cookery Class

People Also Bought

Mogul Emperors Feast – Indian Class


Dive in deep and learn about preparing highly sophisticated Indian meals.

SKU: N/A Category:


Dive in deep and learn about preparing highly sophisticated Indian meals.

If you have attended our half day or one day Indian Class and would like to learn more, then our Mogul Emperors Feast Class is for you. It is a hit-the-ground-running non-stop day packed full of great learning and wonderful food.

Unlike with previous classes in the series, with the advanced class we skip the spice trail and get right down to cooking; working with a range of more complex recipes to give the cook a chance to show off their skills and be creative, with less focus on basic cooking methods and more on spice and flavour combinations that will leave your taste buds tingling.


In our advanced Indian cooking class, you can expect to learn a variety of authentic dishes such as:

  • Lamb Sheek Kebabs: Savory and juicy skewered lamb, bursting with spices and flavour.
  • Spicy Ceylonese Coconut Chicken: Tender chicken in a creamy, spicy coconut sauce that will awaken your taste buds.
  • Makhan Raja Prawns: Plump and succulent prawns, cooked to perfection in a rich and buttery tomato gravy.
  • Dal Makhani: A creamy and satisfying lentil curry, slow cooked with a blend of aromatic spices.
  • Peshwari Rice: Fragrant and fluffy basmati rice infused with sweet raisins, almonds, and aromatic spices.

Then at the end of the day, you get to take it all home to share with your household; although to be honest, you might not want to!

Disclaimer: The Mogul Emperor’s Feast is an advanced class. We suggest you try the One Day Indian class to familiarise yourself with the cooking techniques of curries and understand the spices as this will be vital to your participation. The menu may be subject to change from time to time so we cannot guarantee the above dishes will be made on the day. Check all the range of Indian Cookery Classes!


If you would like to speak in detail about your needs, please get in touch. Don’t just take our word for it, also check out our website for reviews from satisfied customers.

Find us on Facebook, Instagram, LinkedIn, Youtube, and Twitter!

All cooking classes are held at our Rickmansworth venue, WD3 1JR


Reviews (3)

“This course has really wrapped up my knowledge of Indian food. After the Advanced Indian class I didn’t think it could get any better but you just did it. Well done – thank you once again for the great hospitality, learning and fun.”

“The Advanced Indian class was well organised and the quality of the ingredients supplied were superb. The teaching chef had so much warmth and a welcoming personality, creating a relaxed and friendly environment.”

“I was surprised at how quickly I managed to make all the meals on the Advanced Indian Cookery class – it totally exceeded my expectations. It was informative, friendly and well-organised, and the class size was just right.”

Faqs (16)

Can I bring a spectator with me?

I’m afraid not. All attendees must be paying participants in the class.

Do you have facilities to purchase equipment on the day?

You will be able to purchase a good selection of equipment that you use in our classes, as well as a variety of spices.

I am allergic to certain foods/ I have a special dietary requirement. Will this cause a problem?

We try our best to accommodate for special dietary requirements. Please notify us of your dietary requirements within 24 hours of booking. Please email us or call us on 01923 778880 if you would like to know whether your allergy can be accommodated on a particular course at least 28 days prior to the class. It is the customer’s responsibility to inform us of any dietary requirements at the time of booking for your health and well being.

I am an experienced cook, are all the courses suitable for me?

All courses are suitable for all levels as the classes are based more specifically on the cuisine rather than skill. The Chef will ensure that you have the assistance required to enjoy the day and really develop your cooking skills. If you are an experienced cook, you may particularly enjoy our Advanced classes. Please contact us if you would like further guidance.

I can’t handle spicy food; will your classes be too hot for me?

In our cookery classes, you get to make your own food to suit your own palate, so although we provide guidelines, you can adapt each recipe to suit your taste, as spicy or as not spicy as you’d like.

I’m a complete beginner, what class should I do?

Our cookery classes are not based on skill as such; they are all hands on and taught by an expert chef who can lead you through the cooking processes so even a beginner should be fine on our classes. However, if you want to start at the very beginning, and develop an understanding of food hygiene, knife skills and safety in the kitchen, our beginner’s cookery class would be the one for you.

I’m gluten intolerant, what classes can I attend?

Our Indian, Thai, and Nutritional classes can be easily altered and tailored to suit a gluten free diet. Please just ensure you make us aware of this at the time of booking.

If I purchase this cookery class voucher can the recipient exchange it for another class of their preference?

Yes, vouchers can be exchange for other classes, if there is a short-fall in the value, they can pay the difference. If the voucher is for a greater amount they will be able to make purchases on the day to use up the full value of the voucher. Alternatively, you can purchase an open voucher that can be redeemed against any class of the equivalent value.

Is lunch provided in this class?

Yes, lunch is provided (and cooked by you!). If you have any special dietary requirement please make those known to us at the time of your booking.

Is there anything I need to bring to the class?

Yes, you will need to bring some Tupperware/plastic containers (quantity will be specified in your booking confirmation letter sent via email) with you to take home some of the delicious recipes you will cook on the day. This will also be highlighted in your booking confirmation letter. Everything else, including an apron will be provided.

Is there parking available on site?

Yes, there is ample car parking available on site – free of charge.

What is the minimum age to attend a class?

Anyone from the age of 13+ can attend our cookery classes, if you’re not sure which class would be best please do call us on 01923 778880 so we can help.

What should I wear/take with me to the course?

Please wear comfortable clothes and comfortable shoes (no flip-flops or open toed shoes). We will provide you with everything you need for the day, all we ask for you to bring are tupperware containers.

Will I eat the food I make?

There will be an opportunity to eat all the dishes that you make. All participants sit down together for lunch to enjoy the food they have made in the morning, and will be able to take home the food you make in the afternoon to share with family or friends.

Will I have food left over to take home with me?

Yes! On most of our classes, you will be able to take a selection of the delicious food you have made home with you. This does not apply to the half day Indian class.

Will I have my own cooker and cook my own recipes?

Yes, you will be cooking on your own hob and will be making the recipes individually tailored to your personal palate and preference.

General Enquiry


    Simply fill in the form below and we’ll get back to you with more information for the event.