Sweet Mukwas: A Flavorful Digestive Aid and Mouth Freshener
Sweet Mukwas is a delightful after-meal mouth freshener and anti-acid digestive aid, cherished for its ability to cleanse the palate and aid digestion. This traditional blend is made from a variety of seeds and nuts, with fennel seeds, dill seeds, and aniseeds as the core ingredients. The addition of peppermint oil and sugar-coated balls adds a touch of sweetness, making the mixture both palatable and refreshing.
Recipes for Mukwas vary by region, but fennel and dill are consistently the principal ingredients across most variations. Our Sweet Mukwas recipe originates from Gujarat, where these seeds are grown locally and sourced for their superior quality. The unique blend we offer at The Cooking Academy is meticulously crafted using these fresh, locally-grown seeds, ensuring an authentic taste experience that is both flavorful and beneficial to digestion.
Sweet Mukwas is not just a treat for the taste buds but also a practical digestive aid. The combination of fennel and dill seeds helps in reducing acidity and promoting better digestion, making it an essential part of any meal.
To maintain its freshness and quality, our Mukwas is packaged in a foil-lined pouch. This ensures that each serving retains its aromatic properties and effectiveness. Whether you enjoy it as a mouth freshener or for its digestive benefits, our Mukwas is a must-have in your pantry.
- Net weight: 60g
Indulge in the rich, traditional flavors of Sweet Mukwas and experience the perfect end to any meal.