Vietnamese Cookery ClassVietnamese Cookery Class

People Also Bought

Vietnamese Cookery Class


Using everyday ingredients, explore the unique flavours of Vietnamese cuisine and learn how to create fresh, healthy, and delicious dishes.

SKU: N/A Category:


Welcome to our Vietnamese Cookery Class!

Explore the unique flavours of Vietnamese cuisine and learn how to create fresh, healthy, and delicious dishes that combine the influences of both Chinese and French cuisine. Our expert chefs will guide you through a hands-on culinary journey that will teach you the secrets of Vietnam.


In this Vietnamese Cooking Class, you’ll prepare a selection of classic dishes such as:

  • Fresh Vietnamese stir-fried rice: a classic dish bursting with flavour and texture.
  • Vietnamese summer rolls: a fresh and healthy appetizer filled with crisp vegetables and herbs.
  • Nuoc Cham dipping sauce: a versatile sauce that adds a tangy and spicy kick to any dish.
  • Vietnamese Caramelized Fish Hot Pot: a hearty and flavourful seafood stew.
  • Vietnamese lemongrass chicken: a fragrant and tender chicken dish infused with lemongrass and other aromatic spices.
  • Savoury shrimp lollipops: a fun and creative dish that combines succulent shrimp with a crunchy coating.

Our cooking class is not suitable for vegans or vegetarians.


Using everyday ingredients like coriander, ginger, mint, lemongrass, and chillies, you’ll learn how to recreate these dishes at home easily.

Our expert chefs will provide valuable insights and tips on how to achieve authentic flavours from Vietnam, textures, and aromas. Join us in our Vietnamese Cooking Class and take a journey to Vietnam’s unique cuisine. Learn how to combine exotic ingredients to create your very own repertoire of scrumptious dishes. We will provide everything from the ingredients to the equipment and chef. Contact us directly to discuss a private class.

Book your spot now and experience the warmth of the culture of Vietnam through its food! Don’t just take our word for it, check out our website for reviews from satisfied customers. Take a look as well at our range of Asian Classes 😉

Find us on Facebook, Instagram, LinkedIn, Youtube, and Twitter!

Reviews (4)

“In this Vietnam cookery class, I learnt lots of techniques and tips that will be very useful. The delivery of the class was excellent: clear, well-structured, easy to follow and understand, and very personable. The style and pace suited the group very well and everyone enjoyed it very much.”

“Thank you for a super Vietnamese cooking day last week. Great location, ambience and facilities, and an excellent teacher. I learnt a great deal and can’t wait to try out all the dishes on my friends, who incidentally have invited themselves for dinner. Cheers again and see you very soon hopefully – I’m hinting already for my next birthday.”

“Yet again, superb – just like the Thai class I did with you last year. You’re increasingly making me cook like a domestic goddess, move over Nigella ;-). Seriously – a lovely range of dishes and well thought out, the day just flowed seamlessly. I hadn’t appreciated just how light and refreshing Vietnamese food is.”

“Thank you for a lovely class. I had a chilled and fun day and really enjoyed the food. I shall be seeking out more Vietnamese restaurants to see if they are as good as the dishes I made with you. The starter pack was a good idea – I was busy cooking again over the weekend and my freezer is packed with garlic and chillies after your handy tips.”

Faqs (16)

Can I bring a spectator with me?

I’m afraid not. All attendees must be paying participants in the class.

Do you have facilities to purchase equipment on the day?

You will be able to purchase a good selection of equipment that you use in our classes, as well as a variety of spices.

I am allergic to certain foods/ I have a special dietary requirement. Will this cause a problem?

We try our best to accommodate for special dietary requirements. Please notify us of your dietary requirements within 24 hours of booking. Please email us or call us on 01923 778880 if you would like to know whether your allergy can be accommodated on a particular course at least 28 days prior to the class. It is the customer’s responsibility to inform us of any dietary requirements at the time of booking for your health and well being.

I can’t handle spicy food; will your classes be too hot for me?

In our cookery classes, you get to make your own food to suit your own palate, so although we provide guidelines, you can adapt each recipe to suit your taste, as spicy or as not spicy as you’d like.

I am an experienced cook, are all the courses suitable for me?

All courses are suitable for all levels as the classes are based more specifically on the cuisine rather than skill. The Chef will ensure that you have the assistance required to enjoy the day and really develop your cooking skills. If you are an experienced cook, you may particularly enjoy our Advanced classes. Please contact us if you would like further guidance.

I’m a complete beginner, what class should I do?

Our cookery classes are not based on skill as such; they are all hands on and taught by an expert chef who can lead you through the cooking processes so even a beginner should be fine on our classes. However, if you want to start at the very beginning, and develop an understanding of food hygiene, knife skills and safety in the kitchen, our beginner’s cookery class would be the one for you.

I’m gluten intolerant, what classes can I attend?

Our Indian, Thai, and Nutritional classes can be easily altered and tailored to suit a gluten free diet. Please just ensure you make us aware of this at the time of booking.

If I purchase this cookery class voucher can the recipient exchange it for another class of their preference?

Yes, vouchers can be exchange for other classes, if there is a short-fall in the value, they can pay the difference. If the voucher is for a greater amount they will be able to make purchases on the day to use up the full value of the voucher. Alternatively, you can purchase an open voucher that can be redeemed against any class of the equivalent value.

Is lunch provided in this class?

Yes, lunch is provided (and cooked by you!). If you have any special dietary requirement please make those known to us at the time of your booking.

Is there anything I need to bring to the class?

Yes, you will need to bring some Tupperware/plastic containers (quantity will be specified in your booking confirmation letter sent via email) with you to take home some of the delicious recipes you will cook on the day. This will also be highlighted in your booking confirmation letter. Everything else, including an apron will be provided.

Is there parking available on site?

Yes, there is ample car parking available on site – free of charge.

What is the minimum age to attend a class?

Anyone from the age of 13+ can attend our cookery classes, if you’re not sure which class would be best please do call us on 01923 778880 so we can help.

What should I wear/take with me to the course?

Please wear comfortable clothes and comfortable shoes (no flip-flops or open toed shoes). We will provide you with everything you need for the day, all we ask for you to bring are tupperware containers.

Will I eat the food I make?

There will be an opportunity to eat all the dishes that you make. All participants sit down together for lunch to enjoy the food they have made in the morning, and will be able to take home the food you make in the afternoon to share with family or friends.

Will I have food left over to take home with me?

Yes! On most of our classes, you will be able to take a selection of the delicious food you have made home with you. This does not apply to the half day Indian class.

Will I have my own cooker and cook my own recipes?

Yes, you will be cooking on your own hob and will be making the recipes individually tailored to your personal palate and preference.

General Enquiry


    Simply fill in the form below and we’ll get back to you with more information for the event.